America's #1 Mincemeat Brand | Since 1885

Traditional Mincemeat Pie

4.93 from 13 votes
Print Pin Rate
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 8

Ingredients
 

  • Pastry dough for 9-inch double-crust pie crust
  • 1 27 oz. jar jar None Such® Classic Original Mincemeat (OR 1 27 oz. None Such® Ready-to-Use Brandy and Rum Mincemeat)
  • 1 large egg yolk
  • 2 tablespoons cold water

Instructions

  • PLACE rack in lowest position in oven. Heat oven to 425°F.
  • To use NONE SUCH® Condensed Mincemeat: Crumble 2 (9 oz.) packages condensed mincemeat into medium saucepan. Add 2 ¼ cups water. Bring to a boil over high heat. Cook and stir 1 minute. Cool completely. Proceed as directed above.
  • ROLL out half of pastry dough on floured surface and line 9-inch pie plate. Fill with mincemeat. Roll out remaining pastry dough on floured surface. Cover filling with top crust. Seal and flute edges. Cut a few slits near center to vent steam. Whisk egg and water in small cup until blended, if desired. Brush over crust.
  • BAKE 25 to 30 minutes or until golden brown. Cool completely on wire rack.
4.93 from 13 votes (2 ratings without comment)

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Rating




  1. 5 stars
    Can’t find None Such mincemeat in my town. Price Chopper said they were going to try and order it again.

  2. 5 stars
    I am also looking for the condensed package of mincemeat. The mincemeat in the jar, cannot make cookies. Mincemeat pie has always been a family tradition for generations. I would like to continue the tradition.

  3. 5 stars
    Thank you for the recipe as it is not on your jars. I will print this and keep it. We LOVE your mincemeat. Last year I bought 5 jars so I would have some on hand as I could not find it anywhere. I am really HAPPY to see that you will start carrying it again online as I live in Alaska and can rarely find it here. If it hits the market shelves, it is gone in 30 seconds!! Thank you for a wonderful product I was brought up on and have used my entire life….and I am 76 yrs old!!!

  4. 5 stars
    This is a favorite pie of our family. I always used the condenssed Mincemeat product and can no longer find it in the stores. I would like to order 2 pkgs. if possible. The jar mincemeat you offer does not taste as good as the condensed version. Please don’t discontinue this prize product. Thank you.

  5. 5 stars
    The perfect balance of sweet and sour, full bodied flavor. My great great grandma made her own with real suet. None Such is the best tasting by far.

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